Foods
4 papers in the catalog
4 de novo peptide sequencing papers published in Foods, catalogued with authors, methods and citation counts.
| 2-year mean citedness | 7.08 |
| h-index | 186 |
| Works indexed | 26902 |
From OpenAlex. The 2-year mean citedness is computed the same way as the Journal Impact Factor, but over the open citation graph.
Papers
- Identification of Species-Specific Peptide Markers in Highly Processed Meat Products Using De Novo Sequencing (2026, peer-reviewed)
- Discovery of Iron-Chelating Peptides from Lupinus mutabilis via Integrated Purification and In Silico Validation (2026, peer-reviewed)
- Antidiabetic and Immunomodulatory Properties of Peptide Fractions from Sacha Inchi Oil Press-Cake (2025, peer-reviewed)
- Proteomic Analysis of the Major Alkali-Soluble Inca Peanut (Plukenetia volubilis) Proteins (2024, peer-reviewed)